Fall Back to Apples!
We add apples to our famous Cinnamon Burst Extreme and call it Cinnamon Apples Swirl. Baked every day!
Burgers…Coming up on the Fourth of July Weekend, it’s the subject at hand. If you happened to be at the Farmer’s Market at the Horse Farm a couple weeks ago, we were celebrating Father’s Day with burgers made with local ingredients: Gonsoulin grass-fed beef, veggies from Helping Hands Farm and Inglewood Farm, Russell’s Cajun Barbecue Sauce, and last but not least: Great Harvest burger buns. What an inspiration!
Making a meal (like burgers) using fresh local ingredients enables creativity & ingenuity always with an interesting flavorful outcome. I challenge … Continue reading »